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<blockquote data-quote="russ010" data-source="post: 54788" data-attributes="member: 677"><p>WOW.. This stuff is AWESOME!!!</p><p></p><p>I used this recipe for some bass I had in the freezer. I HATE mayo, so I made my wife mix it in for me, other wise I would have thrown up. That's how much I hate mayo.</p><p></p><p>Anyways, undoubtably the BEST fish I have eaten in a long time. And it's usally hard for me to say that, because I love just using salt, pepper and corn meal as my breading before throwing it in the pot with peanut oil.</p><p></p><p>YUMMMMMMMMMY!!! I think I'm going to go fishing Sunday, so I'm definitely keeping the fish to see how they taste fresh!</p><p></p><p>Thanks ST! =P~</p></blockquote><p></p>
[QUOTE="russ010, post: 54788, member: 677"] WOW.. This stuff is AWESOME!!! I used this recipe for some bass I had in the freezer. I HATE mayo, so I made my wife mix it in for me, other wise I would have thrown up. That's how much I hate mayo. Anyways, undoubtably the BEST fish I have eaten in a long time. And it's usally hard for me to say that, because I love just using salt, pepper and corn meal as my breading before throwing it in the pot with peanut oil. YUMMMMMMMMMY!!! I think I'm going to go fishing Sunday, so I'm definitely keeping the fish to see how they taste fresh! Thanks ST! =P~ [/QUOTE]
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