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Lazy day oven baby backs
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<blockquote data-quote="Jim" data-source="post: 431891" data-attributes="member: 2"><p>I am doing some easy baby back ribs in the oven today. Basically this is a 2-1 method with a 425 degree kick start. 1 rack I removed the membrane, 2nd rack I left it on. Prepared them as I normally do and in the 425 degree oven they went uncovered for 30 minutes. After the 30 minutes I turned the oven down to 225 and wrapped the racks in foil for 2 hours. This is where we are now.</p><p></p><p>The ingredients!</p><p><img src="https://uploads.tapatalk-cdn.com/20170401/fba103cc4f935c01024d32a4a1e2d2cb.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p></p><p>Cut and ready for the seasonings.</p><p><img src="https://uploads.tapatalk-cdn.com/20170401/3c225439e98765fe74c6208860d1ac86.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p></p><p>Ready for the oven!</p><p><img src="https://uploads.tapatalk-cdn.com/20170401/f9e910e25791c39c75f8a283610835df.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p></p><p></p><p>Sent from my iPhone using Tapatalk</p></blockquote><p></p>
[QUOTE="Jim, post: 431891, member: 2"] I am doing some easy baby back ribs in the oven today. Basically this is a 2-1 method with a 425 degree kick start. 1 rack I removed the membrane, 2nd rack I left it on. Prepared them as I normally do and in the 425 degree oven they went uncovered for 30 minutes. After the 30 minutes I turned the oven down to 225 and wrapped the racks in foil for 2 hours. This is where we are now. The ingredients! [img]https://uploads.tapatalk-cdn.com/20170401/fba103cc4f935c01024d32a4a1e2d2cb.jpg[/img] Cut and ready for the seasonings. [img]https://uploads.tapatalk-cdn.com/20170401/3c225439e98765fe74c6208860d1ac86.jpg[/img] Ready for the oven! [img]https://uploads.tapatalk-cdn.com/20170401/f9e910e25791c39c75f8a283610835df.jpg[/img] Sent from my iPhone using Tapatalk [/QUOTE]
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