recon2g
Well-known member
Pasty's
1) box pre-made Pie Crust makes 4
2) 1 to 1 1/2 lbs Cubed beef about 1/2 inch peices
3) 3 med potatoes peeled and cut in 1/2 inch peices
4) 1 medium to large onion peeled and diced
5) 1/2 lb baby carrots chopped
6) 1/2 teaspoon garlic diced
Assembly:
put all but the crust in large bowl and mix with salt and pepper to taste. I like to add season salt to.
Roll out the crust and cut in 1/2, lighty butter on up side, Because of lack of time (and being lazy), I buy ready-made pie crusts and form pastie crusts out of them. And it worked out fine and tasted as good as I remember the originals. The pie crusts I bought were the kind that come two in a box in the cheese, dairy counter of a grocery store. Not the frozen kind that come with pans. I divided the two pie crusts into 4 pastie crusts, filled each with a cup and half of the filling, folded the crusts over the mix and pinched the ends together. Put three pasties on each of two cookie pans and cooked them for 45 min to an hour at 350 degrees F. or untill good and browned.
Good eating!!! :wink:
1) box pre-made Pie Crust makes 4
2) 1 to 1 1/2 lbs Cubed beef about 1/2 inch peices
3) 3 med potatoes peeled and cut in 1/2 inch peices
4) 1 medium to large onion peeled and diced
5) 1/2 lb baby carrots chopped
6) 1/2 teaspoon garlic diced
Assembly:
put all but the crust in large bowl and mix with salt and pepper to taste. I like to add season salt to.
Roll out the crust and cut in 1/2, lighty butter on up side, Because of lack of time (and being lazy), I buy ready-made pie crusts and form pastie crusts out of them. And it worked out fine and tasted as good as I remember the originals. The pie crusts I bought were the kind that come two in a box in the cheese, dairy counter of a grocery store. Not the frozen kind that come with pans. I divided the two pie crusts into 4 pastie crusts, filled each with a cup and half of the filling, folded the crusts over the mix and pinched the ends together. Put three pasties on each of two cookie pans and cooked them for 45 min to an hour at 350 degrees F. or untill good and browned.
Good eating!!! :wink:
