I am doing some easy baby back ribs in the oven today. Basically this is a 2-1 method with a 425 degree kick start. 1 rack I removed the membrane, 2nd rack I left it on. Prepared them as I normally do and in the 425 degree oven they went uncovered for 30 minutes. After the 30 minutes I turned the oven down to 225 and wrapped the racks in foil for 2 hours. This is where we are now.
The ingredients!
Cut and ready for the seasonings.
Ready for the oven!
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The ingredients!

Cut and ready for the seasonings.

Ready for the oven!

Sent from my iPhone using Tapatalk