LDUBS said:
We eat quite a bit of salmon. Getting the wild caught is pricey. We walk right past the Atlantic Salmon. Around here at least if it says "Atlantic Salmon" it is farmed. We also avoid any fish imported from Asia. And finally, I personally just have this thing about catfish whether wild caught or not.
I wish they could remedy the chemical issues with the farmed fish as we would all benefit.
Unfortunately around my area catfish is the most readily available to catch fish for table fair. I tend to eat a decent amount of it along with crappie, bluegill, and some wipers or sauger mixed in too. No trout or salmon waters near me in the middle of the nation. Unfortunately it doesn't matter a whole lot what water way around me I catch fish they all have fda warnings for consumption amounts due to pollutant or heavy metal levels in the fish. This all goes back to we've polluted the crap out of waters from the start of the industrial revolution till we finally started cleaning up our act with clean water clean air act. How many years later since we started protecting the waters and environment more strictly, and still pollutants are an issue despite stringent regulations on water ways now. I'd love to live somewhere further northwest where salmon abound.