Historically, I fished 100% salt in FL.
When I moved to MD, I quit fishing, as it looked dismal compared to FL.
Then, I bought a 5wt. fly rod and started fishing for trout, bass, panfish- 100% fresh water
Then, a workmate talked me into going fishing on the Ches. Bay, and I loved it. 50/50 salt then!
Then, I got hooked on saltwater fishing again - 100% saltwater!
Then, we moved 2 hours from the bay and 3-4 hours from the ocean. Still 100% salt, but it slowed way, way down. I would save up and do a big trip, and we caught tons of beautiful fish. But the years drug on, fuel got expensive, and so on. I sold my Grady, downsized boats, but still made the trek.
Then, I realized that there were stripers in Lake Anna, and I would go on occasion, although 10 mins from home. 75% salt, 25% fresh.
Eventually, I got tired of all the trailering, and decided I liked crappie fishing. 50/50 fresh/salt
Then covid hit, fuel prices went crazy, and striper regulations became super-strict. Why drive 6 hours round trip to keep ONE fish? I can keep 4 in the lake. 90% freshwater, 10% salt, but I didn't fish much
Recently, I have a revived a desire to catch big striper again, although they aren't so plentiful. So I've made a couple of trips to the Bay, and we got them. So this year, I'm probably at 80% fresh, 20% saltwater fishing.
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